Southern Boiled Peanuts Recipe (2024)

Hot Boiled Peanuts are a traditional Southern snack perfect for football games and fall drives! This easy version lets the slow cooker do all the hard work!

Southern Boiled Peanuts Recipe (1)

Growing up, as soon as the weather started turning a little bit colder, my Daddy was ready to drive up into the North Georgia mountains for the weekend. Sometimes, my Grandparents would come along with us because he knew that they loved the mountains as much as he did.

Grandmother would make a breakfast for us to take along with us on the trip. Big, delicious biscuits filled with either sausage or bacon or sometimes tenderloin. The idea of stopping by a drive through restaurant never occurred to us. There simply wasn’t one in our small town back then.

She would also bring along a small cooler packed with Coca-Colas in the bottle, some Ginger Ale, grapes and apples, and zip top bags filled with wet washcloths in case anyone got queasy on the curvy roads during our trip. Next came the pillows and quilts and the notebooks she always brought along to record tidbits about the trip or things that she saw along the way. An extra notebook and pencils were included to play games with me and my sister during our trip as well.

Daddy would always be ready to go early in the morning so we could reach the mountains before too late in the day.

I remember rounding one winding road on trip after trip and seeing the roadside stand set up with large, wooden handpainted signs that read, “Boiled Peanuts.” Now, any kind of peanut has always been a favorite of my Mama’s, but boiled peanuts were my Daddy’s all time favorite. I would think we were about to pull in to buy a few styrofoam cups filled with these warm delicious little nibbles when Daddy would say, “No, this isn’t the good boiled peanut spot. Our spot is on a little farther.”

I started thinking about what made Daddy say that the other day and figured out that you can have good boiled peanuts and then you can have GOOD boiled peanuts. There is a difference. This recipe is for the GOOD kind with the perfect balance of salty brininess and well-cooked peanuts, but you don’t have to drive to the North Georgia mountains to get them.

My family’s love for boiled peanuts has now passed along to Little Buddy. When we made these, I taught him how to make them, too.

Here’s how we make them.

Southern Boiled Peanuts Recipe (2)

Start with about 3 pounds of green peanuts and put them in your slow cooker.

Southern Boiled Peanuts Recipe (3)

Pour in salt. Just regular salt is fine.

Southern Boiled Peanuts Recipe (4)

Then pour water over them until they are covered. This took about 6 cups of water for me.

Now, set your slow cooker for 12 hours and just let them go. You may want to check them about halfway during their cooking to make sure you don’t need to add more water.

After the 12 hours of cooking, leave them in the slow cooker in the brine water for another 9-12 hours or so. This makes them the GOOD kind in my family’s book.

Southern Boiled Peanuts Recipe (5)

To serve your peanuts, dip out a serving and strain away the brine. Place them into a cup or bowl and serve with plenty of napkins.

Boiled peanuts are great for tailgating, game day festivities, or Fall camping trips! Start your peanuts well in advance to make sure they are done in time for the big game. Then, just serve them straight from your slow cooker to keep them warm!

Here’s my Boiled Peanuts Recipe. I hope your family loves it as much as mine does!

Southern Boiled Peanuts Recipe (7)

PinPrintSave

Boiled Peanuts Recipe

Robyn Stone

5 from 3 votes

Boiled Peanuts are a favorite southern treat! Get this delicious, easy boiled peanuts recipe that you’ll love!

Prep Time: 5 minutes minutes

Cook Time: 1 day day

Total Time: 1 day day 5 minutes minutes

Servings: 12

Ingredients

  • 3 pounds green peanuts
  • 1/4 cup kosher salt
  • 6 cups water

Instructions

  • Rinse peanuts until the water runs clear.

  • Place into slow cooker. Add in salt and pour in water.

  • Cook for 12 hours on high setting, checking occasionally to add more water if needed.

  • Turn slow cooker to warm setting and allow to sit in slow cooker for another 9-12 hours.

  • Serve straight from the slow cooker to keep warm, straining off brine and pouring into cups or bowls.

Nutrition

Calories: 160kcal | Carbohydrates: 7g | Protein: 7g | Fat: 11g | Sodium: 2364mg | Potassium: 1mg | Fiber: 3g | Sugar: 2g | Calcium: 5mg | Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Join today & start saving your favorite recipes

Create an account to easily save your favorite recipes.

Save recipe

Enjoy!
Robyn xo

Southern Boiled Peanuts Recipe (8)

Originally published September 2011.

Categorized as:All Recipes, Appetizers, Camping, Cooking, Game Day Recipes, Recipes, Simple Recipes, Snacks, Southern Favorites

Welcome to Add A Pinch

About Robyn

Robyn Stone is a cookbook author, wife, mom, and passionate home cook. Her tested and trusted recipes give readers the confidence to cook recipes the whole family will love. Robyn has been featured on Food Network, People, Southern Living, and more.

Read more about Robyn

Best Swedish Meatballs Recipe

30 mins

Crispy Baked Buffalo Chicken Wings Recipe

1 hr

How to Make Guacamole

5 mins

Perfect Queso Dip Recipe

5 mins

Southern Boiled Peanuts Recipe (2024)

References

Top Articles
Latest Posts
Recommended Articles
Article information

Author: Van Hayes

Last Updated:

Views: 5873

Rating: 4.6 / 5 (66 voted)

Reviews: 81% of readers found this page helpful

Author information

Name: Van Hayes

Birthday: 1994-06-07

Address: 2004 Kling Rapid, New Destiny, MT 64658-2367

Phone: +512425013758

Job: National Farming Director

Hobby: Reading, Polo, Genealogy, amateur radio, Scouting, Stand-up comedy, Cryptography

Introduction: My name is Van Hayes, I am a thankful, friendly, smiling, calm, powerful, fine, enthusiastic person who loves writing and wants to share my knowledge and understanding with you.